
Vodka
Avalon
Highball glass
Ingredients
- Vodka3 parts
- Pisang Ambon1 part
- Apple juice6 parts
- Lemon juice1 1/2 part
- Lemonade
Method
- 1
Fill a tall glass with ice.
- 2
Layer the Finlandia Vodka, lemon and apple juices, Pisang Ambon, and top up with lemonade.
- 3
Stir slightly and garnish with a spiralled cucumber skin and a red cherry.
- 4
The cucumber provides zest and looks attractive.
- 5
This drink, created by Timo Haimi, took first prize in the 1991 Finlandia Vodka Long Drink Competition.
Recipe from TheCocktailDB. All the bottles are on the shelf at Swansea Wine & Spirits.




