Brandy
Brandy Flip
Whiskey sour glass
Ingredients
- Brandy2 oz
- Egg1 whole
- Sugar1 tsp superfine
- Light cream1/2 oz
- Nutmeg1/8 tsp grated
Method
- 1
In a shaker half-filled with ice cubes, combine the brandy, egg, sugar, and cream.
- 2
Shake well.
- 3
Strain into a sour glass and garnish with the nutmeg.
Recipe from TheCocktailDB. All the bottles are on the shelf at Swansea Wine & Spirits.
