Classic Old-Fashioned

Method

1. 1

   In an old-fashioned glass, muddle the bitters and water into the sugar cube, using the back of a teaspoon.

2. 2

   Almost fill the glass with ice cubes and add the bourbon.

3. 3

   Garnish with the orange slice and the cherry.

4. 4

   Serve with a swizzle stick.

Recipe from TheCocktailDB. All the bottles are on the shelf at Swansea Wine & Spirits.