Swansea Wine & SpiritsSwansea Wine& Spirits
Lazy Coconut Paloma
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Lazy Coconut Paloma

Highball glass

Ingredients

  • Coconut Liqueur30 ml
  • Grapefruit Juice75 ml
  • Soda WaterTop

Method

  1. 1

    Mix the coconut liqueur (preferably tequila) with the grapefruit juice and top with soda water.

  2. 2

    Garnish with a large grapefruit slice against the inside of the glass.

Recipe from TheCocktailDB. All the bottles are on the shelf at Swansea Wine & Spirits.

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