Swansea Wine & SpiritsSwansea Wine& Spirits
Mocha-Berry
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Mocha-Berry

Irish coffee cup

Ingredients

  • Coffee6 oz
  • Chambord raspberry liqueur2 oz
  • Cocoa powder2 tblsp
  • Whipped cream

Method

  1. 1

    pour 6 oz. of coffee in a mug or Irish coffee cup. add coca mix and chambord, mix well and top off with whipped cream.

Recipe from TheCocktailDB. All the bottles are on the shelf at Swansea Wine & Spirits.

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