Hot Toddy

Method

1. 1

   STEP 1 Whisk the whisky and honey together and split between 2 heatproof glasses.

2. 2

   Add half of the cinnamon stick to each, then top up with 200ml boiling water.

3. 3

   STEP 2 Add a splash of lemon juice to each, then taste and add more to your preference.

4. 4

   Finish each with a slice of lemon, studded with a clove, and serve immediately.

Recipe from TheCocktailDB. All the bottles are on the shelf at Swansea Wine & Spirits.