Rum
Abilene
Highball glass
Ingredients
- Dark rum1 1/2 oz
- Peach nectar2 oz
- Orange juice3 oz
Method
- 1
Pour all of the ingredients into a highball glass almost filled with ice cubes.
- 2
Stir well.
Recipe from TheCocktailDB. All the bottles are on the shelf at Swansea Wine & Spirits.
